commercial kitchen shared space Archives

Shared kitchens tend to be especially popular in busy metropolitan areas. Of course, there need to be enough independent food businesses in the area to make running such a facility worthwhile. But it’s worth looking into even if you’re in a less populous community as well.

Most of these businesses operate regionally. So you’ll likely need to find an independent shared kitchen in Austin that’s located nearby. And the exact services and rates can vary widely. For example, some shared kitchens offer monthly rates as low as $200. Some even offer straight hourly rates of $30 an hour. And Some offer shifts, which have rates as low as $150 for the midnight shift.

There are also networks and services that can help you find a shared kitchen in your area that meets your needs. You can simply visit the site and enter your location to find options in your area. Then you can compare rates and features to find the option that works best for your specific business model.

If you’re interested in taking advantage of one of these kitchens for your business, you should be able to find something that’s at least relatively close to your area. If you can’t find something suitable online, try connecting with your local chamber of commerce or other local business organizations to see if there are opportunities that might work for you.

If renting a commissary kitchen seems like the right choice for you, it's time to find the right kitchen for your cooking and storage needs. The next steps outline everything related to renting a commissary kitchen in Austin, from initial planning and research to ordering time intervals to sign contracts.

1. Make a list of all your kitchen needs

Different kitchens have different equipment and cater to the needs of different cooks. Before exploring a commercial kitchen, make a list of everything you would expect from renting a prep and storage space. When you need a space that's not too large or high-tech, you don't want to pay for a commercial kitchen that's more than what you need.

Even if you're looking for a higher-quality commercial kitchen, you don't want to sign a kitchen contract only to find out that it doesn't have the basic equipment you need. Make a checklist to ensure each commercial kitchen you consider renting from marks off every box to ensure you’re getting what you pay for.

2. Find a local commercial kitchen

Once all of your preferences are on the checklist, you can start looking for commercial kitchens in the area where you want to prepare and store food. You can narrow your search even further by filtering not only commercial kitchens that suit your cooking needs but also those that are convenient for you.

3. Availability of time slots

Another consideration when searching for a commissary kitchen is when you’re looking to use it. Decide what time of day you’re planning to prep food and how many hours this will take. This can also help narrow your options if time slots are only available to your preference in one of your final options.

4. Sign the contract

Once you've found the kitchen of your dreams and decided when and how long you want to use it, it's time to sign a contract and start prepping.